Evaluation of certain contaminants in food: Eighty-third report of the joint FAO/WHO expert committee on food additives. (Record no. 1099)
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000 -LEADER | |
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fixed length control field | 00507nam a22001577a 4500 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | OSt |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9789241210027 |
060 ## - NATIONAL LIBRARY OF MEDICINE CALL NUMBER | |
Classification number | WA 712 |
245 ## - TITLE STATEMENT | |
Title | Evaluation of certain contaminants in food: Eighty-third report of the joint FAO/WHO expert committee on food additives. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication, distribution, etc | Malta: |
Name of publisher, distributor, etc | World Health Organization, |
Date of publication, distribution, etc | 2017. |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 166p. |
490 ## - SERIES STATEMENT | |
Series statement | WHO technical report series; no. 1002 |
500 ## - GENERAL NOTE | |
General note | WHO technical report series; no. 1002 |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Food Contamination |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | NLM Classification Scheme |
Koha item type | Serials |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Date acquired | Total Checkouts | Barcode | Date last seen | Replacement price date | Koha item type |
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NLM Classification Scheme | WHO Myanmar | WHO Myanmar | 19/06/2017 | 1047 | 19/06/2017 | 19/06/2017 | Serials |